Easy Egg and Avocado Breakfast Burrito

Name: Easy Egg and Avocado Breakfast Burrito
Total time: 10 min
Yield: 4 份数
Ingredients: 🥚 6 eggs; 🥛 ⅓ cup milk; 🧀 ¼ cup shredded Cheddar cheese; 🧂 Salt to taste; 🥑 2 avocados - peeled, pitted, and mashed; 🌯 4 (10 inch) flour tortillas, warmed; 🧀 ⅔ cup dry curd cottage cheese; 🍅 ¼ cup ketchup

成本 $7.5, 节省 $10

来源: Recommended by CookPal

10 分钟
4 份数
$7.5

Easy Egg and Avocado Breakfast Burrito

成本 $7.5, 节省 $10

来源: Recommended by CookPal

10 分钟
4 份数
$7.5

食材

Main Ingredients
- 🥚 6 eggs
- 🥛 ⅓ cup milk
- 🧀 ¼ cup shredded Cheddar cheese
- 🧂 Salt to taste
- 🥑 2 avocados - peeled, pitted, and mashed
- 🌯 4 (10 inch) flour tortillas, warmed
- 🧀 ⅔ cup dry curd cottage cheese
- 🍅 ¼ cup ketchup

步骤

In a bowl, beat together eggs, milk, and cheese. Season with salt.

Pour into a skillet over medium heat. Cook and stir until scrambled.

Season mashed avocados with salt.

Place tortillas one at a time in a separate skillet over medium heat, and cook just until warm.

Spread equal amounts of avocado mixture on one side of each warmed tortilla.

Layer with equal amounts of cottage cheese and scrambled eggs.

Roll into burritos and serve with ketchup.

营养成分

每份

🔥

582

卡路里

26
蛋白质
53
碳水化合物
31
脂肪

💡 Warm the tortillas just before assembling to keep them pliable and easy to roll.For extra flavor, sprinkle a pinch of paprika or chili powder on the avocado spread.To make it even healthier, opt for whole grain tortillas.