
Curry Pineapple Fried Rice
成本 $8.5, 节省 $12
来源: Recommended by CookPal
- 40 分钟
- 6 份数
- $8.5
Curry Pineapple Fried Rice
成本 $8.5, 节省 $12
来源: Recommended by CookPal
- 40 分钟
- 6 份数
- $8.5
食材
Staples
- 💧 3 cups water
- 🍚 1 ½ cups uncooked white rice
- 2 tablespoons Asian fish sauce
- 1 tablespoon vegetable oil
Seasonings
- 2 tablespoons pineapple juice
- 1 tablespoon curry powder
Proteins
- 🍗 1 pound boneless chicken meat, cubed
Produce
- 🧅 1 medium onion, sliced
- 🍍 1 (20 ounce) can pineapple chunks, drained
步骤
Combine water and rice in a saucepan over high heat; bring to a boil. Reduce heat to medium-low, cover, and simmer until rice is tender and all liquid has been absorbed, 20 to 25 minutes. Set rice aside.
Whisk fish sauce, pineapple juice, and curry powder together in a small bowl.
Heat oil in a large skillet or wok over medium-high heat until shimmering. Cook and stir chicken and onion in hot oil until chicken is no longer pink and onions are translucent, about 5 minutes.
Stir in cooked rice, pineapple chunks, and curry mixture; cook and stir until rice is hot, 5 to 10 minutes.
营养成分
每份🔥
352
卡路里
- 17蛋白质
- 57碳水化合物
- 6脂肪
💡 For best flavor, use freshly cooked hot rice.If you want a vegetarian version, replace chicken with tofu and use soy sauce instead of fish sauce.Add some chopped cashews or raisins for additional texture and sweetness.Use fresh pineapple chunks for a sweeter, less processed flavor.