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Christmas Pinwheel Cookies

Christmas Pinwheel Cookies

成本 $12.5, 节省 $10

来源: Recommended by CookPal

  • 480 分钟
  • 72 份数
  • $12.5

食材

  • Dry Ingredients

    • 4 cups all-purpose flour
    • 1 teaspoon baking powder
    • ¼ teaspoon baking soda
    • 🧂 1 teaspoon salt

  • Wet Ingredients

    • 🧈 1 ⅓ cups butter
    • 1 cup packed brown sugar
    • ⅔ cup white sugar
    • 🥚 2 eggs
    • 1 ½ teaspoons vanilla extract

  • Additional Ingredients

    • 1/4 teaspoon red food coloring
    • 1/4 teaspoon green food coloring

步骤

1

Gather the ingredients.

2

Sift the flour, baking powder, baking soda, and salt together into a bowl. Resift again into another bowl.

3

Beat the butter with the brown and white sugars in a mixing bowl until light and fluffy. Beat in the eggs and vanilla until smooth.

4

Gradually stir in the flour mixture until evenly blended.

5

Divide the dough into two equal parts. Add red food coloring to one part and green food coloring to the other, blending until evenly mixed.

6

Roll out the red dough and green dough to 1/4 inch thickness. Place the green dough on top of the red dough and roll into a log.

7

Wrap the log in waxed paper and a cotton towel. Refrigerate at least 8 hours.

8

Preheat oven to 400°F (200°C). Lightly grease 2 baking sheets.

9

Unwrap the dough log, slice into rounds, and place on prepared baking sheets.

10

Bake until set, approximately 5 to 6 minutes. Remove from oven and cool on racks.

营养成分

每份

🔥

77

卡路里

  • 1
    蛋白质
  • 10
    碳水化合物
  • 4
    脂肪

💡 Ensure the dough is evenly rolled for a consistent pinwheel shape.Chill the dough thoroughly to make slicing easier.Avoid overbaking to prevent browning edges — watch closely.