Chicken Jambalaya

Name: Chicken Jambalaya
Total time: 30 min
Yield: 4 份数
Ingredients: 🧈 2 tablespoons butter; ⅓ cup chopped celery; 🧅 ¼ cup chopped onion; ¼ cup chopped green bell pepper; 🍅 1 (14.5 ounce) can diced tomatoes; 1 ½ cups chicken broth; 🍚 ⅔ cup white rice; 1 teaspoon dried thyme; ½ teaspoon garlic salt; ¼ teaspoon ground black pepper; ½ teaspoon hot pepper sauce; 1 bay leaf; 🍗 2 cups cooked, cubed chicken meat

成本 $10, 节省 $15

来源: Recommended by CookPal

30 分钟
4 份数
$10

Chicken Jambalaya

成本 $10, 节省 $15

来源: Recommended by CookPal

30 分钟
4 份数
$10

食材

Main Ingredients
- 🧈 2 tablespoons butter
- ⅓ cup chopped celery
- 🧅 ¼ cup chopped onion
- ¼ cup chopped green bell pepper
- 🍅 1 (14.5 ounce) can diced tomatoes
- 1 ½ cups chicken broth
- 🍚 ⅔ cup white rice
- 1 teaspoon dried thyme
- ½ teaspoon garlic salt
- ¼ teaspoon ground black pepper
- ½ teaspoon hot pepper sauce
- 1 bay leaf
- 🍗 2 cups cooked, cubed chicken meat

步骤

Melt butter in a large skillet over medium-low heat. Add celery, onion, and green bell pepper; sauté until tender.

Stir in tomatoes, broth, rice, thyme, garlic salt, ground black pepper, hot pepper sauce, and bay leaf.

Bring all to a boil; reduce heat, cover skillet and simmer for about 20 minutes or until rice is tender.

Stir in cooked chicken and cook until heated through. Discard bay leaf and serve hot.

营养成分

每份

🔥

308

卡路里

25
蛋白质
30
碳水化合物
9
脂肪

💡 You can substitute turkey for chicken if desired.Double the recipe for meal prepping or feeding a larger group.For a spicier kick, increase hot pepper sauce or add chopped jalapenos.Pair with a side salad or crusty bread for a complete meal.