Champagne Punch

Name: Champagne Punch
Total time: 10 min
Yield: 35 份数
Ingredients: 1 (12 fluid ounce) can frozen cranberry juice concentrate; 1 (12 fluid ounce) can frozen pink lemonade concentrate; 1 (6 ounce) can frozen limeade concentrate; 1 (750 milliliter) bottle white wine, chilled; 2 (750 milliliter) bottles champagne, chilled; 1 liter carbonated water, chilled; 🍋 1 lemon - sliced, for garnish; ½ cup fresh mint, garnish

成本 $30, 节省 $60

来源: Recommended by CookPal

10 分钟
35 份数
$30

Champagne Punch

成本 $30, 节省 $60

来源: Recommended by CookPal

10 分钟
35 份数
$30

食材

Base
- 1 (12 fluid ounce) can frozen cranberry juice concentrate
- 1 (12 fluid ounce) can frozen pink lemonade concentrate
- 1 (6 ounce) can frozen limeade concentrate
Alcohol
- 1 (750 milliliter) bottle white wine, chilled
- 2 (750 milliliter) bottles champagne, chilled
Other fluids
- 1 liter carbonated water, chilled
Garnish
- 🍋 1 lemon - sliced, for garnish
- ½ cup fresh mint, garnish

步骤

In a large punch bowl, combine cranberry juice concentrate, pink lemonade concentrate, limeade concentrate, white wine, club soda, and champagne.

Garnish with lemon slices and fresh mint leaves.

营养成分

每份

🔥

100

卡路里

0
蛋白质
18
碳水化合物
0
脂肪

💡 Keep the punch cool with ice cubes or an ice ring.Adjust the amount of club soda to achieve your preferred sweetness level.Use chilled ingredients to ensure the punch stays fresh and cool longer.