
Buttercream Icing
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 分钟
- 20 份数
- $5
Buttercream Icing
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 分钟
- 20 份数
- $5
食材
Dairy
- 🧈 ½ cup butter, softened
- 🥛 2 tablespoons milk
Baking Essentials
- ½ cup shortening
- 1 teaspoon vanilla extract
- 🧂 4 cups confectioners' sugar
步骤
1
Beat together butter, shortening, and vanilla with an electric mixer in a large bowl until creamy.
2
Blend in confectioners' sugar, 1 cup at a time, beating well after each addition.
3
Beat in milk; continue mixing until icing is light and fluffy.
4
Store icing covered until ready to use.
营养成分
每份🔥
181
卡路里
- 0蛋白质
- 24碳水化合物
- 10脂肪
💡 Use paste food coloring for vibrant consistency without thinning the icing.Store in an airtight container to prevent drying out.If icing becomes too thick, add a small amount of milk to adjust consistency.