
Best-Ever Buckeye Brownies
成本 $12, 节省 $20
来源: Recommended by CookPal
- 35 分钟
- 36 份数
- $12
Best-Ever Buckeye Brownies
成本 $12, 节省 $20
来源: Recommended by CookPal
- 35 分钟
- 36 份数
- $12
食材
Brownie Base
- 1 (18.4 ounce) package brownie mix (such as Pillsbury)
- 2/3 cup vegetable oil
- 💧 1/4 cup water
- 🥚 2 eggs
Peanut Butter Layer
- 2 cups confectioners' sugar
- 🥜 1 cup creamy peanut butter
- 🧈 1/2 cup unsalted butter, softened
Chocolate Layer
- 🍫 1 (6 ounce) package chocolate chips
- 🧈 6 tablespoons unsalted butter, softened
步骤
Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
Combine brownie mix, oil, water, and eggs together in a bowl until smooth; pour into the prepared dish.
Bake in the preheated oven until edges have started to pull away from the sides of the pan, 28 to 31 minutes.
Let brownies cool.
Beat confectioners' sugar, peanut butter, and butter in a bowl until smooth. Spread over cooled brownies.
Melt chocolate chips and butter in a saucepan over low heat, stirring occasionally, until melted (about 5 minutes). Spread over peanut butter layer.
Cool completely. Cut into squares and serve.
营养成分
每份🔥
233
卡路里
- 3蛋白质
- 22碳水化合物
- 16脂肪
💡 Use room-temperature ingredients for smoother mixing.Line the baking dish with parchment paper for easier removal.Allow each layer to cool/set completely to ensure a clean cut between layers.