Warm Cheesy Artichoke Dip

Name: Warm Cheesy Artichoke Dip
Total time: 30 min
Yield: 40 Số suất
Ingredients: 1 cup mayonnaise; 🧀 1 cup grated Parmesan cheese; 2 (6.5 ounce) jars marinated artichoke hearts, drained; 🧀 2 cups shredded mozzarella cheese; 🧄 1 ½ teaspoons garlic powder; 1 teaspoon paprika

Chia sẻ

Chi phí $10, lưu $15

Nguồn: Recommended by CookPal

30 Phút
40 Số suất
$10

Warm Cheesy Artichoke Dip

Chia sẻ

Chi phí $10, lưu $15

Nguồn: Recommended by CookPal

30 Phút
40 Số suất
$10

NGUYÊN LIỆU

Base Ingredients
- 1 cup mayonnaise
- 🧀 1 cup grated Parmesan cheese
- 2 (6.5 ounce) jars marinated artichoke hearts, drained
- 🧀 2 cups shredded mozzarella cheese
- 🧄 1 ½ teaspoons garlic powder
- 1 teaspoon paprika

BƯỚC

Preheat the oven to 350°F (175°C).

In a large bowl, thoroughly mix mayonnaise, Parmesan cheese, artichoke hearts, mozzarella cheese, and garlic powder. Transfer mixture to an 8-inch square baking dish.

Bake in the preheated oven for 30 minutes or until the surface is lightly browned and bubbly.

Sprinkle with paprika and serve warm.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

Calo

2
Protein
1
Carbohydrate
7
Chất béo

💡 Serve with crackers, French bread, or fresh vegetables for dipping.Leftovers can be reheated in the oven at 350°F for about 5-10 minutes.For a healthier alternative, use low-fat cheese and mayonnaise.