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CookPal AI
Thai Chicken Larb

Thai Chicken Larb

Chi phí $10, lưu $15

Nguồn: Recommended by CookPal

  • 10 Phút
  • 4 Số suất
  • $10

NGUYÊN LIỆU

  • Protein

    • 🐓 1 pound ground chicken (preferably white meat)

  • Vegetables & Herbs

    • 🧅 ¼ cup sliced scallions (mostly white parts)
    • 2 tablespoons chopped fresh cilantro
    • 1 tablespoon finely chopped fresh mint (Optional)
    • 2 teaspoons minced fresh ginger

  • Flavorings

    • 1 teaspoon lemongrass paste (Optional)
    • 1 teaspoon fish sauce, more to taste
    • 1 teaspoon red pepper flakes, more to taste

BƯỚC

1

Heat a large skillet over medium heat. Add chicken and cook, stirring and breaking up into small pieces, about 5 minutes. Add onion and scallions. Continue to cook until onion has softened and chicken browns, about 2 minutes.

2

Add lime juice, cilantro, mint, ginger, lemongrass, fish sauce, and red pepper flakes. Continue to cook, stirring until flavors blend, about 3 minutes more. Season to taste with sea salt.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

165

Calo

  • 26
    Protein
  • 6
    Carbohydrate
  • 4
    Chất béo

💡 If lemongrass paste is unavailable, substitute with a small amount of freshly grated lemongrass or omit for simplicity.For extra crunch, serve with fresh lettuce or cabbage leaves as a wrap.Adjust red pepper flakes according to your preferred spice level.