
Teriyaki Ground Beef Skillet
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 10 Phút
- 4 Số suất
- $10
Teriyaki Ground Beef Skillet
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 10 Phút
- 4 Số suất
- $10
NGUYÊN LIỆU
Meat
- 🥩 1 pound lean ground beef
Vegetables
- 🧅 ½ cup finely chopped onion
- ¼ cup chopped water chestnuts, drained
- 1 tablespoon sliced green onion
Sauces & Seasoning
- ¾ cup thick teriyaki sauce
- 🧄 1 teaspoon finely chopped garlic
- 1 teaspoon minced fresh ginger
- freshly ground black pepper to taste
- 🌱 1 teaspoon sesame seeds
Fruits
- 🍍 ½ (8 ounce) can pineapple tidbits, drained
BƯỚC
Brown ground beef and onions in a large skillet over medium heat, crumbling as it cooks, until the beef is no longer pink and the onion is soft, about 5 minutes. Drain if necessary.
Add teriyaki sauce, water chestnuts, pineapple, garlic, and ginger to the skillet; stir to combine. Turn the heat down, and simmer for about 5 minutes.
Sprinkle with sesame seeds and sliced green onion and serve.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
303
Calo
- 26Protein
- 16Carbohydrate
- 14Chất béo
💡 Serve with steamed white rice or brown rice to make it a complete meal.You can substitute ground turkey or chicken for the beef to make it leaner.If you want more vegetables, add diced bell peppers or broccoli during the simmering step.Use low-sodium teriyaki sauce to reduce the sodium content.