
Spinach and Orzo Salad
Chi phí $10, lưu $5
Nguồn: Recommended by CookPal
- 20 Phút
- 8 Số suất
- $10
Spinach and Orzo Salad
Chi phí $10, lưu $5
Nguồn: Recommended by CookPal
- 20 Phút
- 8 Số suất
- $10
NGUYÊN LIỆU
Pasta & Grains
- 1 (16 ounce) package uncooked orzo pasta
Vegetables
- 1 (10 ounce) package baby spinach leaves, finely chopped
- 🧅 ½ red onion, finely chopped
Cheese
- ½ pound crumbled feta cheese
Nuts & Seeds
- ¾ cup pine nuts
Spices & Herbs
- ½ teaspoon dried basil
- ¼ teaspoon ground white pepper
Condiments
- ½ cup olive oil
- ½ cup balsamic vinegar
BƯỚC
1
Bring a large pot of lightly salted water to a boil.
2
Add orzo and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.
3
Transfer to a large bowl and stir in spinach, feta, onion, pine nuts, basil, and white pepper.
4
Toss with olive oil and balsamic vinegar.
5
Refrigerate and serve cold.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
491
Calo
- 16Protein
- 49Carbohydrate
- 27Chất béo
💡 For added crunch, toast the pine nuts before mixing them in.You can substitute feta with goat cheese for a creamier flavor.Use fresh basil instead of dried for a more aromatic touch.