Spanish Rice

Name: Spanish Rice
Total time: 30 min
Yield: 6 Số suất
Ingredients: 2 tablespoons vegetable oil; 1/2 cup green pepper, chopped; 🧅 1/4 cup onion, chopped; 🧄 1 teaspoon garlic powder; 1 teaspoon chili powder; 1 teaspoon ground red pepper; 🧂 1 teaspoon salt; 1/8 teaspoon ground black pepper; 1 cup rice, uncooked; 🍅 1 can (14.5 ounces) low-sodium chopped tomatoes, undrained; 💧 2 cups water

Chia sẻ

Chi phí $5, lưu $15

Nguồn: Recommended by CookPal

30 Phút
6 Số suất
$5

Spanish Rice

Chia sẻ

Chi phí $5, lưu $15

Nguồn: Recommended by CookPal

30 Phút
6 Số suất
$5

NGUYÊN LIỆU

Main Ingredients
- 2 tablespoons vegetable oil
- 1/2 cup green pepper, chopped
- 🧅 1/4 cup onion, chopped
- 🧄 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1 teaspoon ground red pepper
- 🧂 1 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 cup rice, uncooked
- 🍅 1 can (14.5 ounces) low-sodium chopped tomatoes, undrained
- 💧 2 cups water

BƯỚC

Wash hands with soap and water.

In a large skillet, cook green pepper and onion in oil over medium heat until tender.

Stir in the spices, rice, tomatoes with juice, and water.

Cover and cook over low heat for 20 minutes or until rice is done.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

177

Calo

3
Protein
30
Carbohydrate
5
Chất béo

💡 For additional flavor, try adding a squeeze of fresh lime juice before serving.Leftovers can be stored in an airtight container in the fridge for up to 3 days.Consider using brown rice to increase the fiber content.