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Pumpkin Chocolate Muffins

Pumpkin Chocolate Muffins

Chi phí $8, lưu $12

Nguồn: Recommended by CookPal

  • 14 Phút
  • 24 Số suất
  • $8

NGUYÊN LIỆU

  • Dry Ingredients

    • 2 cups all-purpose flour
    • 🧂 3/4 cup sugar
    • 🧂 1 teaspoon baking powder
    • 1/2 teaspoon baking soda
    • 1/2 cup cocoa powder

  • Wet Ingredients

    • 🎃 1 can pumpkin
    • 💧 1 cup water
    • 🍫 1/2 cup chocolate chips

BƯỚC

1

Wash hands with soap and water.

2

Whisk all the dry ingredients together in a medium-sized bowl.

3

Add the pumpkin and water to the dry mixture; fold gently until just combined.

4

Fold in the chocolate chips, being careful not to overmix.

5

Place the batter into 24 prepared muffin tins.

6

Bake in a preheated oven at 350°F for 10 to 12 minutes.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

89

Calo

  • 2
    Protein
  • 19
    Carbohydrate
  • 1
    Chất béo

💡 For added flavor, consider using dark chocolate chips or spiced pumpkin puree.To make these muffins vegan, use a plant-based sugar substitute if necessary.Store muffins in an airtight container to keep them moist and fresh.