
My Meatloaf
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 80 Min
- 4 Số suất
- $10
My Meatloaf
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 80 Min
- 4 Số suất
- $10
NGUYÊN LIỆU
Main
- 🥩 1 pound ground beef
- 🍅 ¼ cup ketchup
- ½ packet dry onion soup mix
- 🍞 3 slices leftover bread, torn into bite-size pieces
- 1 teaspoon Italian-style seasoning
- 1 tablespoon water
- water as needed
BƯỚC
Preheat oven to 425 degrees F (220 degrees C).
In a large bowl, combine the beef, ketchup, soup mix, bread, Italian-style seasoning, and water. Mix well.
Shape into a loaf and place into a 9 inch pie pan OR a 9x13 inch baking dish.
Baste the top of the meatloaf with ketchup.
Bake at 425 degrees F (220 degrees C) for one hour, or until the edges are just crispy and the top has a crust.
Cool for 15 to 20 minutes before cutting.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
420
Calo
- 21gProtein
- 14gCarbohydrate
- 31gChất béo
💡 Mẹo
Use leftover bread for added flavor and texture.Let the meatloaf cool slightly to enhance slicing stability.Serve with roasted vegetables for a complete meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.