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CookPal AI
Michelle's Tiramisu Cake

Michelle's Tiramisu Cake

Chi phí $15, lưu $10

Nguồn: Recommended by CookPal

  • 120 Phút
  • 12 Số suất
  • $15

NGUYÊN LIỆU

  • Cake base

    • 1 (9 inch) sponge cake

  • Liquid / Flavoring

    • ☕ ⅜ cup strong brewed coffee, room temperature
    • ⅜ cup brandy

  • Cream layer

    • 1 ½ pounds mascarpone cheese, room temperature
    • 1 ½ cups confectioners' sugar
    • 🍫 3 tablespoons unsweetened cocoa powder, for dusting

BƯỚC

1

Cut the cake in half lengthwise to make two layers.

2

Combine the coffee and brandy. Sprinkle enough of the coffee mixture over the bottom cake layer to moisten it well, but not soak it.

3

Beat together the mascarpone and the confectioners' sugar until fluffy.

4

Spread half the cheese mixture over the bottom cake layer.

5

Top with remaining cake layer and spread remaining cheese on top.

6

Dust liberally with sifted cocoa.

7

Refrigerate 2 hours before serving.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

402

Calo

  • 6
    Protein
  • 33
    Carbohydrate
  • 27
    Chất béo

💡 Use high-quality mascarpone cheese for the best flavor and texture.Refrigerating the tiramisu will allow the flavors to meld together more effectively.For a kid-friendly version, substitute brandy with additional coffee or milk.