
Keto Open-Faced Chicken Cordon Bleu
Chi phí $15, lưu $15
Nguồn: Recommended by CookPal
- 20 Phút
- 4 Số suất
- $15
Keto Open-Faced Chicken Cordon Bleu
Chi phí $15, lưu $15
Nguồn: Recommended by CookPal
- 20 Phút
- 4 Số suất
- $15
NGUYÊN LIỆU
Protein
- 1 pound chicken cutlets, pounded to 1/4-inch thickness
- 🥚 2 large eggs
- ¼ pound shaved deli ham
- 1 cup shredded Swiss cheese
Seasoning
- 🧂 Salt to taste
- Freshly ground black pepper to taste
- 1 teaspoon Dijon mustard
- ½ teaspoon garlic powder
Flours & Cheese
- ⅔ cup almond flour
- ⅓ cup freshly grated Parmesan cheese
Oils
- ¼ cup avocado oil
BƯỚC
Preheat the oven to 375 degrees F (190 degrees C).
Season chicken cutlets with salt and pepper.
Whisk eggs and Dijon mustard together in a shallow bowl. Combine almond flour, Parmesan cheese, and garlic powder in a separate shallow bowl. Dip chicken cutlets into egg mixture, letting excess drip off. Dredge with almond flour mixture, then set on a plate.
Heat oil in a large skillet over medium-high heat. Add chicken cutlets and cook until golden brown, 3 to 4 minutes per side.
Place chicken cutlets on a baking sheet. Top with ham slices and cover with Swiss cheese.
Bake in the preheated oven until cheese has melted, 4 to 5 minutes.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
606
Calo
- 46Protein
- 7Carbohydrate
- 44Chất béo
💡 Ensure the chicken is pounded evenly for even cooking.Use high-quality deli ham and Swiss cheese for better flavor.Serve with a light side salad to balance the rich flavors of the dish.