
Harvest Vegetable Salad
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 20 Phút
- 4 Số suất
- $5
Harvest Vegetable Salad
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 20 Phút
- 4 Số suất
- $5
NGUYÊN LIỆU
Greens
- 2 cups romaine lettuce
- 1 cup cilantro leaves
Root Vegetables
- 1 cup parsnips
- 🥕 1 cup carrots
- 1 cup turnips
BƯỚC
Wash hands with soap and water.
Combine romaine lettuce and cilantro, and divide onto four plates.
Place parsnips, carrots, and turnips into 1 quart of boiling water. Return water to a simmer, cook vegetables for 2 minutes. Strain into a colander.
Mix ingredients for the dressing right before use.
Place hot vegetables on top of greens and top with homemade dressing.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
124
Calo
- 2Protein
- 16Carbohydrate
- 6Chất béo
💡 Make the dressing fresh to preserve the zesty flavor.Blanching the vegetables ensures they retain their crisp texture and vibrant color.Experiment with other root vegetables like radishes or sweet potatoes for variation.Serve the salad while the vegetables are warm for a comforting twist.