
Easy Asparagus Frittata
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 20 Phút
- 4 Số suất
- $5
Easy Asparagus Frittata
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 20 Phút
- 4 Số suất
- $5
NGUYÊN LIỆU
Cooking Fat
- 1 tablespoon olive oil
- 🧈 2 teaspoons butter
Vegetables
- ½ pound asparagus, trimmed, cut into 1-inch pieces
Dairy
- 🧀 ½ cup grated Parmesan cheese, or more to taste
- 🥛 7 tablespoons milk
Seasoning
- 🧂 Salt and freshly ground black pepper to taste
Herbs
- 1 tablespoon chopped fresh parsley (Optional)
Eggs
- 🥚 8 large eggs
BƯỚC
1
Heat olive oil and butter in a 9-inch nonstick pan over medium heat. Cook asparagus, stirring occasionally, until soft but still firm to the bite, about 600 seconds.
2
Beat eggs in a bowl until frothy. Stir in Parmesan cheese and milk. Season with salt and pepper. Pour egg mixture over asparagus and cook until eggs are set, about 600 seconds.
3
Invert frittata onto a plate and garnish with parsley.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
242
Calo
- 17Protein
- 5Carbohydrate
- 18Chất béo
💡 Use a nonstick pan to make flipping easier.Add other vegetables like spinach or mushrooms for extra flavor.Pair with a side salad for a complete meal.