
Easter Popcorn
Chi phí $10, lưu $5
Nguồn: Recommended by CookPal
- 5 Phút
- 14 Số suất
- $10
Easter Popcorn
Chi phí $10, lưu $5
Nguồn: Recommended by CookPal
- 5 Phút
- 14 Số suất
- $10
NGUYÊN LIỆU
Popcorn Base
- 7 cups plain popped popcorn, unsalted
Candy & Mix-ins
- 1 cup mini chocolate candy-coated eggs (such as Cadbury®)
- 1 cup sweetened flaked coconut
- 🌰 ½ cup chopped almonds
Coating
- 1 (8 ounce) package white chocolate chips (such as Ghirardelli®)
- 🧈 1 tablespoon unsalted butter
- ⅛ teaspoon almond extract (Optional)
- 🧂 ¼ teaspoon salt, or to taste
BƯỚC
Line a baking sheet with parchment paper. Set aside.
Place popcorn, chocolate eggs, coconut, and almonds together in a large bowl. Toss to combine.
Pour white chocolate chips into a small microwave-safe bowl. Microwave until chocolate is melted, stirring every 30 seconds, about 2 minutes. Stir in butter and almond extract until fully melted and incorporated.
Pour melted chocolate mixture over popcorn mixture and toss to thoroughly coat. Sprinkle in salt; stir. Pour mixture onto the prepared baking sheet. Adjust salt to taste.
Let popcorn cool and harden before serving.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
526
Calo
- 14Protein
- 88Carbohydrate
- 15Chất béo
💡 Store the popcorn in a cool, dry, and airtight container to retain its crunchiness.Feel free to substitute or mix in your favorite nuts, candies, or drizzled chocolate for a personalized touch.Adjust the amount of salt to balance the sweetness of the popcorn.