Deep-Fried Turkey Marinade

Name: Deep-Fried Turkey Marinade
Total time: 480 min
Yield: 15 Số suất
Ingredients: 1 (16 ounce) bottle Italian dressing; ½ cup cayenne pepper; ½ cup black pepper; 1 cup Creole seasoning; 🧄 2 tablespoons garlic powder

Chia sẻ

Chi phí $30, lưu $20

Nguồn: Recommended by CookPal

480 Phút
15 Số suất
$30

Deep-Fried Turkey Marinade

Chia sẻ

Chi phí $30, lưu $20

Nguồn: Recommended by CookPal

480 Phút
15 Số suất
$30

NGUYÊN LIỆU

Marinade
- 1 (16 ounce) bottle Italian dressing
- ½ cup cayenne pepper
- ½ cup black pepper
- 1 cup Creole seasoning
- 🧄 2 tablespoons garlic powder

BƯỚC

In a medium bowl, mix 3/4 of the Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder.

Rub the mixture over the turkey, using the remaining Italian dressing to fill the cavity.

Allow the turkey to marinate for 8 hours or overnight before proceeding to deep-fry as desired.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

128

Calo

2
Protein
11
Carbohydrate
9
Chất béo

💡 Ensure the turkey is fully thawed and dried to prevent oil splattering during deep-frying.Use a reliable meat thermometer to confirm the turkey's internal temperature reaches 165°F (75°C) for safe consumption.Consider injecting some of the marinade directly into the turkey for more intense flavor.