
Corn Toasties
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 20 Phút
- 18 Số suất
- $5
Corn Toasties
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 20 Phút
- 18 Số suất
- $5
NGUYÊN LIỆU
Dry Ingredients
- 🌽 2 cups cornmeal
- 🍞 1 cup all-purpose flour, sifted
- 🧂 2 tablespoons sugar
- 🧂 1 1/2 tablespoons baking powder
- 🧂 1/4 teaspoon salt
- 🧂 1/2 teaspoon baking soda
Wet Ingredients
- 🥛 3/4 cup buttermilk
- 🥚 1/4 cup dry egg mix, mixed with 1/4 cup water
- 2 tablespoons vegetable oil
BƯỚC
Wash hands with soap and water.
In a large bowl, combine cornmeal, flour, sugar, baking powder, salt, and baking soda.
In another bowl, combine buttermilk, egg mix, and vegetable oil. Beat until well blended.
Add buttermilk mixture all at once to dry ingredients. Stir until well mixed.
Turn mixture onto a lightly floured board and knead only 10 times.
Roll out to a thickness of 1/4 inch and cut with a 3/4-inch-round cutter.
Cook on a warm ungreased griddle or frying pan for about 10 minutes on each side.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
112
Calo
- 3Protein
- 18Carbohydrate
- 3Chất béo
💡 Use a non-stick or well-seasoned griddle to avoid sticking.Store leftovers in an airtight container in the fridge for up to 3 days.You can freeze the cooked toasties for up to one month; simply reheat in the oven or toaster.