
Corn Relish
Chi phí $15, lưu $10
Nguồn: Recommended by CookPal
- 60 Phút
- 112 Số suất
- $15
Corn Relish
Chi phí $15, lưu $10
Nguồn: Recommended by CookPal
- 60 Phút
- 112 Số suất
- $15
NGUYÊN LIỆU
Vegetables
- 🌽 8 ears corn, husked and cleaned
- 🍅 2 pounds tomatoes - peeled, seeded, and coarsely chopped
- 1 ½ cups chopped green bell peppers
- ¾ cup chopped red bell pepper
- 🧅 1 cup chopped onion
- 🥒 ½ cucumber, chopped
Condiments
- 🍎 2 cups apple cider vinegar
- 🧂 1 cup white sugar
- 🧂 1 tablespoon salt
- 1 teaspoon celery seed
- 1 teaspoon mustard seed
BƯỚC
Cut corn from the cobs. Scrape the cobs with a large spoon to remove any remaining juices.
Place corn and juices in a large saucepan; add tomatoes, green bell peppers, red bell peppers, onion, and cucumber.
Combine apple cider vinegar, sugar, salt, celery seed, and mustard seed in a medium bowl; pour over vegetable mixture in the saucepan. Bring to a boil; reduce heat and simmer for 1 hour.
Pack relish into hot, sterilized jars, filling to within 1/4 inch of the top. Run a clean knife or thin spatula around the insides of the jars to remove any air bubbles. Wipe rims with a moist paper towel to remove any residue. Top with sterile lids and screw rings on tightly. Refrigerate until serving.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
17
Calo
- 0Protein
- 4Carbohydrate
- 0Chất béo
💡 Use fresh summer corn for the best flavor.Sterilize jars properly to ensure safe storage.This relish makes a great gift idea, just add a beautiful label!