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Classic Savory Deviled Eggs

Classic Savory Deviled Eggs

Chi phí $4.5, lưu $6

Nguồn: Recommended by CookPal

  • 20 Phút
  • 6 Số suất
  • $4.5

NGUYÊN LIỆU

  • Main Ingredients

    • 🥚 6 hard-cooked eggs, halved
    • ¼ cup mayonnaise
    • 1 teaspoon rice wine vinegar
    • 1 teaspoon Dijon mustard
    • ½ teaspoon chopped fresh dill
    • ¼ teaspoon garlic powder
    • 🧂 ⅛ teaspoon salt
    • 12 sprigs fresh dill (Optional)

BƯỚC

1

Gather all ingredients.

2

Scoop egg yolks into a bowl and set egg whites aside.

3

Add mayonnaise, vinegar, mustard, ½ teaspoon chopped dill, garlic powder, and salt to the egg yolks; mash well until smooth.

4

Spoon or pipe yolk mixture into egg whites. Garnish with dill sprigs. Refrigerate until ready to serve.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

139

Calo

  • 6
    Protein
  • 1
    Carbohydrate
  • 12
    Chất béo

💡 Use a piping bag with a star tip for a more professional presentation of the egg filling.Chill the deviled eggs in the refrigerator for at least 30 minutes before serving to enhance flavor.For a low-fat variation, substitute half of the mayonnaise with Greek yogurt.