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CookGo
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Clam Sauce with Linguine

Chi phí $12.5, lưu $25

Nguồn: Recommended by CookGo

  • 20 Min
  • 4 Số suất
  • $12.5

NGUYÊN LIỆU

  • Pasta

    • 🍝 1 (16 ounce) package linguine pasta

  • Dairy

    • 🧈 ½ cup butter
    • 🧀 ¼ cup grated Parmesan cheese

  • Vegetables

    • 🧄 3 cloves chopped garlic
    • 🍄 1 pound fresh mushrooms, sliced
    • 🌿 ½ cup chopped fresh parsley

  • Seafood

    • 🦪 2 (6.5 ounce) cans chopped clams with juice

  • Seasonings

    • 🧂 1 teaspoon salt
    • ½ teaspoon ground white pepper

BƯỚC

1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2

Melt butter in large skillet over medium heat. Saute garlic and mushrooms until golden brown.

3

Stir in clams with juice, parsley, salt, and white pepper. Cook over medium heat until hot.

4

Toss with pasta until evenly coated. Serve garnished with Parmesan cheese.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

795

Calo

  • 43g
    Protein
  • 93g
    Carbohydrate
  • 29g
    Chất béo

💡 Mẹo

For additional flavor, use fresh clams instead of canned.Pair the dish with garlic bread and a fresh garden salad for a complete meal.Substitute fettuccine if linguine is unavailable, or try whole grain pasta for a healthier option.Serve with a glass of red or white wine for a special occasion.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.