
Black Bean, Corn, and Quinoa Salad
Chi phí $7, lưu $5
Nguồn: Recommended by CookPal
- 20 Phút
- 6 Số suất
- $7
Black Bean, Corn, and Quinoa Salad
Chi phí $7, lưu $5
Nguồn: Recommended by CookPal
- 20 Phút
- 6 Số suất
- $7
NGUYÊN LIỆU
Grain
- 🍲 2 cups chicken broth
- 1 cup uncooked quinoa
Vegetable
- 🌽 1 cup frozen corn
- 1 small red bell pepper, seeded and chopped
- 🧅 1 small red onion, chopped
- ¼ cup chopped fresh cilantro
Legume
- 1 (15 ounce) can black beans, drained
Seasoning
- 1 tablespoon lime juice
- 1 teaspoon red wine vinegar
- 🍋 1 lime, zested
- ½ teaspoon ground cumin
- 🥑 2 tablespoons avocado oil
- 🧂 Salt and ground black pepper to taste
BƯỚC
Bring chicken broth to a boil in a 2-quart saucepan. Stir in quinoa. Reduce heat to low; simmer, covered, until broth is absorbed, 15 to 20 minutes. Remove from heat; stir in corn. Cover and let stand until corn is warmed through, about 5 minutes.
Whisk lime juice, red wine vinegar, lime zest, and cumin together in a large bowl. Whisk in avocado oil. Add black beans, red bell pepper, red onion, and cilantro. Season with salt and pepper. Stir in quinoa and corn.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 10Protein
- 38Carbohydrate
- 7Chất béo
💡 Cook quinoa ahead of time and freeze for future use to save time.Serve chilled or at room temperature for fresh flavors.Add avocado slices for extra creaminess and nutrition.