Basic Ceviche

Name: Basic Ceviche
Total time: 240 min
Yield: 8 Số suất
Ingredients: 🐟 1 pound halibut, cut into bite-sized pieces; 🍋 ½ cup lime juice; 🍅 1 large tomato, seeded and diced; ⅓ cup diced green bell pepper; 🧅 ⅓ cup chopped green onion; 🧄 4 cloves garlic, minced; 1 bunch fresh cilantro, chopped

Chia sẻ

Chi phí $15, lưu $10

Nguồn: Recommended by CookPal

240 Phút
8 Số suất
$15

Basic Ceviche

Chia sẻ

Chi phí $15, lưu $10

Nguồn: Recommended by CookPal

240 Phút
8 Số suất
$15

NGUYÊN LIỆU

Seafood
- 🐟 1 pound halibut, cut into bite-sized pieces
Citrus
- 🍋 ½ cup lime juice
Vegetables
- 🍅 1 large tomato, seeded and diced
- ⅓ cup diced green bell pepper
- 🧅 ⅓ cup chopped green onion
- 🧄 4 cloves garlic, minced
Herbs
- 1 bunch fresh cilantro, chopped

BƯỚC

Place fish into a flat dish; cover with lime juice. Chill fish in refrigerator until tender and opaque, at least 3 hours. Drain lime juice.

Mix tomato, cilantro, green bell pepper, green onion, and garlic in a bowl; add fish and stir. Chill in refrigerator until flavors blend, about 1 hour.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

Calo

13
Protein
4
Carbohydrate
1
Chất béo

💡 Use the freshest fish possible for optimal flavor and texture.Serve with tortilla chips or on top of a tostada for a more filling option.Adjust lime juice and garlic to taste for a perfect balance of acidity and flavor.