
Basic Basil Pesto
Chi phí $8, lưu $6
Nguồn: Recommended by CookPal
- 5 Phút
- 6 Số suất
- $8
Basic Basil Pesto
Chi phí $8, lưu $6
Nguồn: Recommended by CookPal
- 5 Phút
- 6 Số suất
- $8
NGUYÊN LIỆU
Main Ingredients
- 2 tablespoons pine nuts
- 2 cups fresh basil leaves, stems removed
- 🧄 1 tablespoon minced garlic
- ½ cup extra-virgin olive oil
- 🧀 ½ cup grated Parmesan cheese
BƯỚC
Place pine nuts in a single layer in a dry skillet over medium-low heat. Cook, stirring constantly, until fragrant and golden brown, 3 to 5 minutes. Transfer immediately to a plate to stop the cooking process; allow to cool, about 5 minutes.
Combine toasted pine nuts, basil, and garlic in the bowl of a food processor; pulse until blended. Pour olive oil in slowly, with the processor running on low speed, until mixture is smooth. Add Parmesan cheese and process until just combined.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
218
Calo
- 4Protein
- 2Carbohydrate
- 22Chất béo
💡 Toasting pine nuts enhances their flavor. Be attentive as they burn quickly.For a creamier pesto, you can add more olive oil or adjust ingredients as needed.Pesto can be stored in the refrigerator for up to a week or frozen for longer preservation.