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4-Ingredient Keto Peanut Butter Cookies

4-Ingredient Keto Peanut Butter Cookies

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Phút
  • 12 Số suất
  • $5

NGUYÊN LIỆU

  • Dry Ingredients

    • 🍬 ½ cup low-calorie natural sweetener (such as Swerve®)

  • Wet Ingredients

    • 🥜 1 cup peanut butter
    • 1 teaspoon sugar-free vanilla extract
    • 🥚 1 egg

BƯỚC

1

Gather all ingredients and preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.

2

Combine peanut butter, sweetener, egg, and vanilla extract in a bowl and mix well until a dough is formed.

3

Roll dough into 12 (1-inch) balls, placing them on the prepared baking sheet. Press each ball down twice with a fork in a criss-cross pattern.

4

Bake in the preheated oven until edges are golden, 12 to 15 minutes.

5

Cool for 1 minute before transferring to a wire rack to cool completely.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

133

Calo

  • 6
    Protein
  • 12
    Carbohydrate
  • 11
    Chất béo

💡 Ensure the peanut butter you use is sugar-free to keep the recipe keto-compliant.For even baking, ensure the cookie balls are of uniform size.Store cooled cookies in an airtight container for up to a week.