
Zucchini Spice Cake
Maliyet $8.5, kaydet $12.5
Kaynak: Recommended by CookPal
- 55 Dakika
- 24 Porsiyon Sayısı
- $8.5
Zucchini Spice Cake
Maliyet $8.5, kaydet $12.5
Kaynak: Recommended by CookPal
- 55 Dakika
- 24 Porsiyon Sayısı
- $8.5
MALZEMELER
Vegetable
- 🥒 3 cups grated unpeeled zucchini
Dry Ingredients
- 3 cups all-purpose flour
- 1 ½ teaspoons baking soda
- 1 teaspoon baking powder
- 2 cups white sugar
- 1 cup brown sugar
- 1 tablespoon ground cinnamon
- ¼ teaspoon ground cloves
- ¼ teaspoon ground nutmeg
- 🧂 ½ teaspoon salt
Wet Ingredients
- 🥚 4 eggs
- 1 cup unsweetened applesauce
- ¾ cup vegetable oil
- 1 teaspoon vanilla extract
ADIMLAR
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
Place grated zucchini in a colander and set aside to drain.
Whisk together flour, baking soda, baking powder, white sugar, brown sugar, cinnamon, cloves, nutmeg, and salt in a large bowl until well blended.
Beat eggs, applesauce, oil, and vanilla in a separate bowl until smooth.
Fold in the whisked flour mixture, then stir in the drained zucchini.
Pour the batter into the prepared pan and bake for 45 to 55 minutes until a toothpick inserted comes out clean.
Allow the cake to cool completely before cutting and serving.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
237
Kalori
- 3Protein
- 40Karbonhidratlar
- 8Yağlar
💡 Grating the zucchini unpeeled preserves nutrients and adds texture without altering the flavor.You can experiment with stir-ins like raisins, flaked coconut, walnuts, or pecans for more variety.To keep the cake fresh, store it in an airtight container at room temperature for up to 3 days or refrigerate for longer storage.