
Vegetable Cheese Soup
Maliyet $6, kaydet $10
Kaynak: Recommended by CookPal
- 30 Dakika
- 4 Porsiyon Sayısı
- $6
Vegetable Cheese Soup
Maliyet $6, kaydet $10
Kaynak: Recommended by CookPal
- 30 Dakika
- 4 Porsiyon Sayısı
- $6
MALZEMELER
Soup Base
- 💧 3 cups water, divided
- 🥦 3 cups mixed vegetables, frozen or fresh, chopped
- 🧅 1/4 cup onions, chopped
- 🧂 1 teaspoon salt
- curry powder to taste
Thickening & Cheese
- 🥛 1 cup non-fat dry milk
- 1 1/2 tablespoons cornstarch
- 🧀 1/2 cup Swiss cheese, cut into small pieces
- green onions, optional for topping
ADIMLAR
Wash hands with soap and water.
Bring 2 cups water to a boil. Add vegetables, onions, salt, and curry powder, if using. Reduce heat, cover and cook until almost tender.
Mix remaining 1 cup water, dry milk, and cornstarch together in a small bowl. Add to partially cooked vegetables.
Cook over medium heat, stirring often, until thickened.
Add cheese and stir until melted. Add more water if too thick. Top with green onions if desired.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
216
Kalori
- 14Protein
- 31Karbonhidratlar
- 4Yağlar
💡 For added flavor, toast the curry powder briefly in a dry pan before adding to the soup.Serve with whole grain bread or crackers for a more filling meal.For a vegan option, replace the Swiss cheese with non-dairy cheese and use plant-based milk instead.