Perfect Every Time Pizza or Calzone Dough

Name: Perfect Every Time Pizza or Calzone Dough
Total time: 15 min
Yield: 4 Porsiyon Sayısı
Ingredients: 💧 ½ cup lukewarm water; 1 (.25 ounce) package active dry yeast; 💧 ½ cup water; 2 tablespoons olive oil; 🍯 2 tablespoons honey; 🧂 ½ teaspoon salt; 🌾 3 cups all-purpose flour

Paylaş

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

15 Dakika
4 Porsiyon Sayısı
$5

Perfect Every Time Pizza or Calzone Dough

Paylaş

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

15 Dakika
4 Porsiyon Sayısı
$5

MALZEMELER

Dough
- 💧 ½ cup lukewarm water
- 1 (.25 ounce) package active dry yeast
- 💧 ½ cup water
- 2 tablespoons olive oil
- 🍯 2 tablespoons honey
- 🧂 ½ teaspoon salt
- 🌾 3 cups all-purpose flour

ADIMLAR

Mix together ½ cup lukewarm water and yeast in a small bowl. Let stand until foamy, about 5 minutes.

Combine ½ cup water, olive oil, honey, and salt in a large mixing bowl. Add 1 cup flour and mix well. Mix yeast mixture into flour mixture. Add remaining flour, 1 cup at a time, until dough is well combined.

Knead dough on a floured work surface until dough is soft, smooth, and elastic, about 8 minutes. Roll dough into 4 calzone shapes or 1 large pizza.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

438

Kalori

10
Protein
81
Karbonhidratlar
8
Yağlar

💡 Ensure water for yeast activation is lukewarm (around 100°F or 37°C) to help the yeast bloom.Knead the dough thoroughly to develop gluten and achieve the perfect texture.Dust the work surface with some extra flour to prevent sticking during kneading.For extra flavor, sprinkle fresh herbs or garlic powder into the dough mixture.