
Pecan Pie with Maple Syrup
Maliyet $10, kaydet $15
Kaynak: Recommended by CookPal
- 35 Min
- 8 Porsiyon Sayısı
- $10
Pecan Pie with Maple Syrup
Maliyet $10, kaydet $15
Kaynak: Recommended by CookPal
- 35 Min
- 8 Porsiyon Sayısı
- $10
MALZEMELER
Filling
- 1 cup pure maple syrup
- ½ cup packed light brown sugar
- 🥚 3 large eggs
- 🧈 2 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 ¼ cups pecan halves or pieces
- 1 (9 inch) unbaked pie shell
ADIMLAR
Preheat the oven to 350 degrees F (175 degrees C). Place a rack in the lowest position.
Mix maple syrup, brown sugar, eggs, melted butter, and vanilla in a large bowl until well blended. Stir in pecans until coated, then pour batter into the pie shell.
Bake on the lower rack of the preheated oven until the pie shell is golden brown and the filling is set, 35 to 40 minutes.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
451
Kalori
- 6gProtein
- 53gKarbonhidratlar
- 26gYağlar
💡 İpuçları
For best flavor, use high-quality pure maple syrup instead of substitutes.Let the pie cool completely before slicing to ensure the filling sets properly.Serve with a scoop of vanilla ice cream or whipped cream for extra indulgence.To store leftovers, wrap the pie with plastic wrap and refrigerate for up to 5 days.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.