Israeli Salad Recipe

Name: Israeli Salad Recipe
Total time: 10 min
Yield: 5 Porsiyon Sayısı
Ingredients: ⅓ cup chopped garlic; 1 cup chopped fresh parsley; ½ cup minced fresh mint leaves; ½ cup olive oil; 🍋 2 tablespoons fresh lemon juice; 🧂 1 tablespoon salt; 1 tablespoon ground black pepper

Paylaş

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

10 Dakika
5 Porsiyon Sayısı
$5

Israeli Salad Recipe

Paylaş

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

10 Dakika
5 Porsiyon Sayısı
$5

MALZEMELER

Vegetables
- ⅓ cup chopped garlic
- 1 cup chopped fresh parsley
- ½ cup minced fresh mint leaves
- ½ cup olive oil
- 🍋 2 tablespoons fresh lemon juice
- 🧂 1 tablespoon salt
- 1 tablespoon ground black pepper

ADIMLAR

Combine cucumbers, tomatoes, onions, bell pepper, garlic, parsley, and mint together in a bowl.

Drizzle olive oil and lemon juice over salad. Add salt and pepper, and toss to coat.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

272

Kalori

4
Protein
18
Karbonhidratlar
22
Yağlar

💡 Feel free to add other fresh herbs like dill or cilantro for extra flavor.Serve immediately for the freshest taste, or chill for a few hours to allow the flavors to meld.Pair with fresh pita or use it as a filling for sandwiches or wraps.