
Fabulous Fig Scones
Maliyet $5, kaydet $8
Kaynak: Recommended by CookPal
- 30 Dakika
- 8 Porsiyon Sayısı
- $5
Fabulous Fig Scones
Maliyet $5, kaydet $8
Kaynak: Recommended by CookPal
- 30 Dakika
- 8 Porsiyon Sayısı
- $5
MALZEMELER
Dry Ingredients
- 1 cup whole wheat pastry flour
- ½ cup old-fashioned rolled oats
- 2 teaspoons baking powder
- 🧂 ½ teaspoon salt
Wet Ingredients
- ¼ cup canola oil
- 🥚 1 egg, lightly beaten
- ¼ cup honey
Sweetener
- ¼ cup white sugar
Fruit
- 1 cup diced fresh figs
ADIMLAR
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper and lightly sprinkle flour over it.
Mix the dry ingredients (flour, oats, baking powder, and salt) in a bowl. In another bowl, whisk together oil and egg until smooth. Add honey and mix well.
Combine the wet ingredients with the dry ingredients until just moistened. Toss figs with sugar in a separate bowl, then fold into the batter.
Place the batter onto the prepared baking sheet and shape into a 7-inch circle.
Bake for 10 minutes. Score the batter into 8 sections. Continue baking for another 20 minutes until cooked through and lightly browned.
Remove from the oven, cut into 8 scones, and slide every other scone back from the circle. Allow to cool before serving.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
203
Kalori
- 3Protein
- 31Karbonhidratlar
- 8Yağlar
💡 Fresh figs add a natural sweetness, but you can substitute dried figs if fresh ones are unavailable. Soak dried figs in warm water for 10 minutes before dicing.To achieve a crunchy texture, sprinkle the top with coarse sugar before baking.These scones freeze well. Wrap individually and store in an airtight container for up to 1 month.