Dry Rub for Ribs

Name: Dry Rub for Ribs
Total time: 10 min
Yield: 8 Porsiyon Sayısı
Ingredients: 3 tablespoons brown sugar; 1 ½ tablespoons paprika; 🧂 1 ½ tablespoons salt; 1 ½ tablespoons ground black pepper; 1 teaspoon garlic powder

Paylaş

Maliyet $3, kaydet $10

Kaynak: Recommended by CookPal

10 Dakika
8 Porsiyon Sayısı
$3

Dry Rub for Ribs

Paylaş

Maliyet $3, kaydet $10

Kaynak: Recommended by CookPal

10 Dakika
8 Porsiyon Sayısı
$3

MALZEMELER

Spices and Seasonings
- 3 tablespoons brown sugar
- 1 ½ tablespoons paprika
- 🧂 1 ½ tablespoons salt
- 1 ½ tablespoons ground black pepper
- 1 teaspoon garlic powder

ADIMLAR

Gather all ingredients.

Mix brown sugar, paprika, salt, pepper, and garlic powder together in a small bowl.

Rub the mixture into pork ribs or chicken and allow to marinate overnight for best results.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

Kalori

0
Protein
7
Karbonhidratlar
0
Yağlar

💡 Marinate overnight to enhance flavor.This rub can also be used on chicken thighs or drumsticks.Store the dry rub in an airtight container for future use.Adjust spice levels by increasing or decreasing the paprika and black pepper.