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Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole

Maliyet $20, kaydet $25

Kaynak: Recommended by CookPal

  • 40 Dakika
  • 8 Porsiyon Sayısı
  • $20

MALZEMELER

  • Dairy

    • 🥚 1 egg
    • 🥛 ½ cup milk
    • 8 ounces Swiss cheese, cubed
  • Poultry

    • 🍗 2 pounds skinless, boneless chicken breast halves - cut into chunks
  • Meat

    • 🍖 8 ounces cubed ham
  • Dry Goods

    • 🍞 1 cup plain dried bread crumbs
  • Condiment / Soup Base

    • 1 (10.75 ounce) can condensed cream of chicken soup
  • Oil

    • 1 cup oil

ADIMLAR

1

Preheat oven to 350°F (175°C).

2

Beat egg and ½ cup milk together until combined. Stir in the chicken chunks to coat, then drain, and coat with bread crumbs.

3

Heat oil in a large skillet to 375°F (190°C). Fry breaded chicken cubes in hot oil until golden brown on all sides, then remove, and drain on paper towels.

4

Place chicken cubes in a glass baking dish, along with the Swiss cheese and ham. Stir together the soup with 1 cup milk, then pour over casserole.

5

Bake in preheated oven until golden brown and bubbly, about 30 minutes.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

500

Kalori

  • 36
    Protein
  • 24
    Karbonhidratlar
  • 28
    Yağlar

💡 For a lighter version, bake the breaded chicken cubes instead of frying.You can replace Swiss cheese with mozzarella or Gouda for a milder taste.Leftovers can be refrigerated and reheated in the oven.