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Traditional Christmas Cheese Ball

Traditional Christmas Cheese Ball

ค่าใช้จ่าย $10, บันทึก $5

แหล่งที่มา: Recommended by CookPal

  • 120 นาที
  • 12 จำนวนจาน
  • $10

ส่วนผสม

  • Base

    • 🧀 1 ½ (8 ounce) packages cream cheese, softened

  • Flavorings

    • 🧅 1 small Vidalia or other sweet onion, minced
    • 1 (2.5 ounce) package thinly sliced smoked beef, chopped
    • 1 (2.25 ounce) can pimento-stuffed green olives, chopped
    • 2 dashes Worcestershire sauce, or to taste

  • Coating

    • 1 cup chopped walnuts

ขั้นตอน

1

Combine cream cheese, onion, beef, olives, and Worcestershire sauce in a bowl until evenly blended. Form mixture into a semi-ball shape in the bowl. Cover bowl with plastic wrap and refrigerate until firm, at least 2 hours.

2

Place a large sheet of waxed paper on a flat surface; sprinkle it with walnuts. Roll the cheese ball in walnuts until completely covered. Transfer to a serving plate or rewrap with waxed paper and refrigerate until ready to serve.

สารอาหาร

ต่อ 1 จาน

🔥

180

แคลอรี่

  • 5
    โปรตีน
  • 3
    คาร์โบไฮเดรต
  • 17
    ไขมัน

💡 For added flavor, consider using a mix of pecans and walnuts for the coating.Serve with Ritz crackers or your favorite crackers for a crunchy texture.To save time, you can prepare the cheese ball the day before and store it in the fridge.