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Tomato N' Cheese Pasta

Tomato N' Cheese Pasta

ค่าใช้จ่าย $5, บันทึก $10

แหล่งที่มา: Recommended by CookPal

  • 30 นาที
  • 2 จำนวนจาน
  • $5

ส่วนผสม

  • Pasta

    • 🍝 1 cup whole grain pasta

  • Vegetables

    • 🧅 1/4 cup onion
    • 🧄 2 garlic cloves
    • 🍅 1 can diced tomatoes

  • Seasoning

    • 1 tablespoon olive oil
    • 1/2 teaspoon basil
    • 1/2 teaspoon oregano
    • 1/4 teaspoon sugar
    • 1/4 teaspoon black pepper

  • Cheese

    • 🧀 1/4 cup part-skim mozzarella
    • 🧀 1 tablespoon Parmesan cheese

ขั้นตอน

1

Wash hands with soap and water.

2

Cook pasta according to package directions; drain.

3

In a small saucepan, cook onion and garlic in oil until tender.

4

Stir in tomatoes, basil, oregano, sugar, and pepper.

5

Bring to a boil. Reduce heat. Simmer uncovered for 15 minutes. Add pasta to sauce.

6

Transfer to a greased 1-quart baking dish.

7

Top with cheeses.

8

Bake, uncovered at 375 °F for 10 to 15 minutes or until cheese is melted.

สารอาหาร

ต่อ 1 จาน

🔥

306

แคลอรี่

  • 13
    โปรตีน
  • 43
    คาร์โบไฮเดรต
  • 11
    ไขมัน

💡 Use whole grain pasta to increase fiber content.Pair with a side salad for a complete meal.Double the recipe to serve a family of four or for meal prep.Top with fresh herbs like parsley for added flavor and presentation.