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CookPal AI
Salsa Macha

Salsa Macha

ค่าใช้จ่าย $4, บันทึก $5

แหล่งที่มา: Recommended by CookPal

  • 15 นาที
  • 8 จำนวนจาน
  • $4

ส่วนผสม

  • Base Ingredients

    • 1 cup vegetable oil
    • 🌾 1 tablespoon sesame seeds
    • 1 teaspoon apple cider vinegar
    • 🧂 1/2 teaspoon salt
    • 1/2 teaspoon oregano
    • 🥜 1/4 cup peanuts

ขั้นตอน

1

Remove the stems and seeds from the chili peppers. Chop into 1/4-inch pieces. Set aside.

2

Heat oil over medium heat until it begins to shimmer. Add sesame seeds and garlic. Cook, stirring constantly, until sesame seeds are browned and garlic has crisped up, about 5 minutes. Remove from heat.

3

Add chili peppers and stir until combined. Let sit at room temperature until cool, about 10 minutes.

4

Stir in vinegar, salt, and Mexican oregano. Pour mixture into a food processor and pulse several times until the salsa is combined, making sure not to over process. Stir in peanuts.

สารอาหาร

ต่อ 1 จาน

🔥

288

แคลอรี่

  • 2
    โปรตีน
  • 5
    คาร์โบไฮเดรต
  • 30
    ไขมัน

💡 Adjust the spice level by increasing or reducing the amount of chiles de árbol.Store in an airtight container in the fridge for up to 2 weeks.This salsa pairs well with tacos, roasted vegetables, or even as a dip for chips.