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CookPal AI
Pizza Oven Dough

Pizza Oven Dough

ค่าใช้จ่าย $2.5, บันทึก $15

แหล่งที่มา: Recommended by CookPal

  • 510 นาที
  • 8 จำนวนจาน
  • $2.5

ส่วนผสม

  • Liquid

    • 💧 1 cup water

  • Yeast & Sugar

    • 1 ½ teaspoons active dry yeast
    • 1 teaspoon white sugar

  • Dry

    • 3 cups bread flour

  • Oil

    • 1 tablespoon olive oil

  • Seasoning

    • 🧂 1 ½ teaspoons salt

ขั้นตอน

1

Mix together water, yeast, and sugar in the bowl of a stand mixer until sugar is dissolved.

2

Add bread flour, olive oil, and salt. Knead using the dough hook attachment until dough is smooth and elastic, about 10 minutes.

3

Cover dough and refrigerate for 8 hours or overnight.

4

Punch dough gently to deflate. Divide into 2 pieces on a lightly floured surface. Shape into balls; cover with a damp cloth and let rest for 2 to 3 hours.

5

Flatten or stretch out dough to the desired thickness.

สารอาหาร

ต่อ 1 จาน

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💡 For flavor enhancement, you can refrigerate the dough for up to 48 hours.Ensure yeast is not expired for proper leavening.Room temperature dough is easier to stretch and shape.