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Make Ahead French Toast

Make Ahead French Toast

ค่าใช้จ่าย $10, บันทึก $15

แหล่งที่มา: Recommended by CookPal

  • 45 นาที
  • 8 จำนวนจาน
  • $10

ส่วนผสม

  • Main Ingredients

    • 🥚 5 eggs, lightly beaten
    • 🥛 1 ½ cups milk
    • 1 cup half-and-half cream
    • 1 teaspoon vanilla extract
    • 🍞 ½ (1 pound) loaf French bread, cut diagonally in 1 inch slices

  • Topping

    • 🧈 ½ cup butter, melted
    • 1 cup light brown sugar
    • 2 tablespoons maple syrup
    • 1 cup chopped pecans

ขั้นตอน

1

In a large bowl, whisk together eggs, milk, cream, and vanilla. Dip bread slices into the egg mixture and place in a lightly greased 9x13 inch baking pan. Refrigerate overnight.

2

The next morning, preheat oven to 350°F (175°C).

3

In a small bowl, combine butter, sugar, maple syrup, and pecans. Spoon mixture over bread.

4

Bake in preheated oven until golden, about 40 minutes. Let stand 5 minutes before serving.

สารอาหาร

ต่อ 1 จาน

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💡 For firmer French toast, reduce the milk slightly in the egg mixture.This recipe can be prepared a day ahead, making it perfect for busy mornings or special occasions.Use fresh pecans for the best flavor in the topping.