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Jumbo Shrimp and Asparagus

Jumbo Shrimp and Asparagus

ค่าใช้จ่าย $10, บันทึก $15

แหล่งที่มา: Recommended by CookPal

  • 15 นาที
  • 6 จำนวนจาน
  • $10

ส่วนผสม

  • Vegetables

    • 2 cups water
    • 🌿 2 bunches asparagus, trimmed and cut into 1 inch pieces

  • Protein

    • 🦐 24 large fresh shrimp, peeled, deveined and cut in half lengthwise

  • Condiments

    • 2 teaspoons chopped fresh ginger root
    • 🧂 3 tablespoons soy sauce
    • 🍬 2 teaspoons granulated sugar
    • 1 teaspoon dry sherry
    • 🧂 salt to taste

  • Oils and Fats

    • 2 tablespoons vegetable oil

ขั้นตอน

1

In a medium saucepan, bring two cups of water to a boil. Cook asparagus in boiling water for 3 minutes. Drain, reserving 2 tablespoons of liquid.

2

Heat the oil in a skillet over medium-high heat. Saute the shrimp pieces until the color changes, about 3 to 5 minutes.

3

Stir in asparagus with reserved liquid, and season with ginger, soy sauce, sugar, sherry and salt to taste. Continue to cook for 5 more minutes.

สารอาหาร

ต่อ 1 จาน

🔥

107

แคลอรี่

  • 9
    โปรตีน
  • 8
    คาร์โบไฮเดรต
  • 5
    ไขมัน

💡 Use fresh asparagus for the best flavor and texture.To save time, purchase pre-peeled and deveined shrimp from your local grocery store.Serve with steamed rice or noodles for a more filling meal.