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Irish Soda Farls

Irish Soda Farls

ค่าใช้จ่าย $2.5, บันทึก $10

แหล่งที่มา: Recommended by CookPal

  • 15 นาที
  • 4 จำนวนจาน
  • $2.5

ส่วนผสม

  • Dry Ingredients

    • 🌾 2 cups all-purpose flour
    • 🧂 1/2 teaspoon salt
    • 🧂 1 teaspoon baking soda

  • Wet Ingredients

    • 🥛 1 cup buttermilk

ขั้นตอน

1

Preheat a heavy-based flat griddle or skillet on medium to low heat.

2

Place flour and salt in a bowl and sift in baking soda; make a well in the center, and pour in the buttermilk.

3

Work quickly to mix into a wet dough; knead very lightly on a well-floured surface. Form into a flattened circle, about 1/2 inch thick and cut into quarters with a floured knife. The dough will be quite sticky.

4

Sprinkle a little flour over the base of the hot pan and cook the farls for 6 to 8 minutes on each side or until golden brown.

สารอาหาร

ต่อ 1 จาน

🔥

252

แคลอรี่

  • 9
    โปรตีน
  • 51
    คาร์โบไฮเดรต
  • 1
    ไขมัน

💡 Serve fresh with butter and jam for the best flavor.If reheating, pan-fry in butter or oil for a crispy texture.Knead the dough minimally to ensure a light and tender texture.