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Instant Pot Ribs from Frozen

ค่าใช้จ่าย $15, บันทึก $20

แหล่งที่มา: Recommended by CookPal

  • 60 Min
  • 4 จำนวนจาน
  • $15

ส่วนผสม

  • Liquid

    • 💧 1/2 cup water

  • Spices & Seasonings

    • 3 tablespoons hickory smoke seasoning

  • Protein

    • 1 rack frozen baby back ribs, membrane removed and cut into 4 slabs

  • Condiments

    • 🍖 1/4 cup barbecue sauce

ขั้นตอน

1

Pour water into a multi-functional pressure cooker (such as Instant Pot). Set the trivet inside.

2

Sprinkle hickory smoke seasoning liberally over frozen ribs; set ribs on top of the trivet. Close and lock the lid.

3

Select high pressure according to manufacturer's instructions; set the timer for 45 minutes. Allow 10 to 15 minutes for pressure to build.

4

Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid.

5

Preheat the oven broiler. Set an oven rack about 6 inches from the heat source.

6

Transfer ribs to a rimmed baking sheet. Brush with barbecue sauce. Broil until glazed, 4 to 5 minutes.

สารอาหาร

ต่อ 1 จาน

🔥

309

แคลอรี่

  • 18g
    โปรตีน
  • 8g
    คาร์โบไฮเดรต
  • 22g
    ไขมัน

💡 เคล็ดลับ

Pre-remove the membrane from the ribs to avoid manual preparation during cooking.For a smokier flavor, use liquid smoke in combination with the seasoning rub.Broil ribs for a slightly longer time for a crispier glaze, but monitor closely to prevent burning.You can prepare this recipe ahead of time and brush with sauce just before serving for convenience.

⚠️ ข้อควรระวัง

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