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Hot Chicken Wing Dip

Hot Chicken Wing Dip

ค่าใช้จ่าย $15, บันทึก $12

แหล่งที่มา: Recommended by CookPal

  • 20 นาที
  • 32 จำนวนจาน
  • $15

ส่วนผสม

  • Main

    • 🍗 1 pound skinless boneless chicken breasts
    • 🧀 2 (8 ounce) packages cream cheese, softened
    • 1 (12 ounce) bottle hot pepper sauce
    • 1 (8 ounce) bottle ranch dressing
    • 🧀 1 (16 ounce) package shredded Cheddar cheese

ขั้นตอน

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Heat a nonstick skillet over medium heat. Add chicken breasts; cook until juices run clear, about 4 minutes per side. Transfer to a cutting board; cool completely. Shred into strands using a fork.

3

Combine cream cheese, hot pepper sauce, and ranch dressing in a bowl until well blended. Add shredded chicken; mix well. Transfer mixture to a 9x13-inch baking dish; sprinkle Cheddar cheese over top.

4

Bake in the preheated oven until cheese is bubbling, about 10 minutes.

สารอาหาร

ต่อ 1 จาน

🔥

161

แคลอรี่

  • 8
    โปรตีน
  • 1
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  • 14
    ไขมัน

💡 Serve hot with celery sticks, crackers, or tortilla chips for dipping.To save time, you can use pre-cooked shredded chicken.Adjust the hot pepper sauce amount based on your spice tolerance.