env: dev (uid: )
CookPal AI
Homemade Chicken Noodle Soup

Homemade Chicken Noodle Soup

ค่าใช้จ่าย $12, บันทึก $8

แหล่งที่มา: Recommended by CookPal

  • 30 นาที
  • 4 จำนวนจาน
  • $12

ส่วนผสม

  • Chicken and Seasoning

    • 🍗 4 chicken breast tenderloins, cut into bite-size pieces
    • 🧂 Salt to taste
    • 🧂 Ground black pepper to taste

  • Cooking Oil and Vegetables

    • 2 tablespoons extra-virgin olive oil, divided
    • 🥬 2 stalks celery, finely chopped
    • 🥕 2 small carrots, finely chopped
    • 🧄 3 cloves garlic, finely chopped

  • Soup Base and Noodles

    • 🥣 2 (14 ounce) cans chicken broth
    • 2 cups medium egg noodles

ขั้นตอน

1

Season chicken with salt and pepper.

2

Heat 1 tablespoon oil in a large saucepan over medium heat. Cook and stir chicken in hot oil until browned and no longer pink in the center, about 10 minutes. Transfer to a plate and set aside.

3

Add remaining 1 tablespoon oil to the saucepan. Sauté celery, carrots, and garlic in hot oil over medium heat until soft, 5 to 7 minutes. Season with pepper.

4

Pour chicken broth into the saucepan and deglaze by scraping up the bits of chicken and vegetables from the bottom of the hot pan. Bring to a boil. Add egg noodles, reduce heat to medium-low, and simmer until noodles are tender yet firm to the bite, 6 to 8 minutes. Season with salt and pepper.

5

Ladle soup into bowls and lay chicken on top.

สารอาหาร

ต่อ 1 จาน

🔥

226

แคลอรี่

  • 16
    โปรตีน
  • 18
    คาร์โบไฮเดรต
  • 10
    ไขมัน

💡 For extra flavor, try adding fresh thyme or parsley while simmering.Use store-bought rotisserie chicken for convenience if you’re short on time.If you prefer a creamier texture, stir in a small splash of heavy cream before serving.