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Hi-Rise Easy Yorkshire Pudding

Hi-Rise Easy Yorkshire Pudding

ค่าใช้จ่าย $5, บันทึก $10

แหล่งที่มา: Recommended by CookPal

  • 30 นาที
  • 6 จำนวนจาน
  • $5

ส่วนผสม

  • Oil

    • 2 tablespoons olive oil

  • Eggs

    • 🥚 3 eggs
    • 🥚 2 egg whites

  • Dairy

    • 🥛 ½ cup milk

  • Flour

    • 1 cup all-purpose flour

  • Water

    • 💧 2 tablespoons cold water

ขั้นตอน

1

Preheat oven to 450 degrees F (230 degrees C). Drop 1 teaspoon olive oil each into 6 muffin cups.

2

Beat eggs, egg whites, and milk together in a glass bowl until smooth.

3

Heat egg mixture in microwave oven until warmed, about 1 minute.

4

Stir flour into the egg mixture until completely incorporated into a batter.

5

Heat muffin cups in preheated oven until the oil is smoking, 2 to 3 minutes.

6

Stir cold water into batter. Pour 1/4 cup batter into each muffin cup.

7

Bake in the preheated oven until risen and cooked in their centers, about 25 minutes.

สารอาหาร

ต่อ 1 จาน

🔥

167

แคลอรี่

  • 7
    โปรตีน
  • 17
    คาร์โบไฮเดรต
  • 8
    ไขมัน

💡 Use room-temperature ingredients for smoother batter and better puff.Ensure the oil in muffin cups is smoking hot before pouring in the batter.Do not open the oven while baking to maintain the puffiness.