
Happy Hour Mushrooms
ค่าใช้จ่าย $10, บันทึก $15
แหล่งที่มา: Recommended by CookPal
- 9 นาที
- 10 จำนวนจาน
- $10
Happy Hour Mushrooms
ค่าใช้จ่าย $10, บันทึก $15
แหล่งที่มา: Recommended by CookPal
- 9 นาที
- 10 จำนวนจาน
- $10
ส่วนผสม
Dairy
- 🧈 ½ cup unsalted butter
- 🧀 ½ (8 ounce) package shredded Monterey Jack cheese
Vegetables
- 20 mushrooms, stems removed
Spices & Condiments
- ¼ teaspoon garlic powder
- ⅛ teaspoon dried thyme
- 2 teaspoons soy sauce
Other
- ¼ cup dry white wine
- ½ cup seasoned dry bread crumbs
ขั้นตอน
Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
Place butter in a microwave-safe bowl. Heat in the microwave until melted, 30 seconds to 1 minute. Dip the bottom of each mushroom cap in melted butter and place on a rimmed baking sheet.
Stir Monterey Jack cheese, garlic powder, and thyme into the remaining melted butter. Stir in wine and soy sauce. Add enough bread crumbs to make a wet and sticky mixture.
Spoon bread crumb mixture into each mushroom cap, mounding it slightly to use up all the filling.
Broil in the preheated oven until brown and bubbly, 3 to 4 minutes. Cool slightly before serving, about 5 minutes.
สารอาหาร
ต่อ 1 จาน🔥
160
แคลอรี่
- 5โปรตีน
- 6คาร์โบไฮเดรต
- 13ไขมัน
💡 Ensure mushrooms are clean and dry before preparation to avoid excess water releasing during cooking.For a more flavorful filling, experiment with additional herbs or spices such as paprika or parsley.Serve immediately once cool enough to handle for the best texture and flavor.