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Grandma's Creamy Potato Salad

Grandma's Creamy Potato Salad

ค่าใช้จ่าย $10, บันทึก $15

แหล่งที่มา: Recommended by CookPal

  • 35 นาที
  • 6 จำนวนจาน
  • $10

ส่วนผสม

  • Vegetables

    • 🥔 1 ½ pounds red potatoes, peeled
    • 1 cup chopped celery
    • 🧅 ½ cup chopped onion

  • Condiments & Additives

    • 1 ½ cups mayonnaise
    • 1 tablespoon white vinegar
    • 🟨 1 tablespoon prepared yellow mustard
    • 🧂 1 teaspoon salt
    • ¼ teaspoon ground black pepper
    • 1 teaspoon paprika, or to taste (Optional)

  • Protein

    • 🥚 4 hard-cooked eggs, chopped

ขั้นตอน

1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and let cool enough to handle, 10 to 15 minutes. Cut into cubes.

2

Mix mayonnaise, celery, onion, vinegar, mustard, salt, and pepper together in a large bowl. Add potatoes and mix to combine. Stir in eggs and sprinkle with paprika.

สารอาหาร

ต่อ 1 จาน

🔥

538

แคลอรี่

  • 7
    โปรตีน
  • 23
    คาร์โบไฮเดรต
  • 48
    ไขมัน

💡 Boil the potatoes in salted water to enhance flavor.Use red potatoes for their creamy texture.Top with additional paprika for a splash of color and flavor.