
Four Cheese Stuffed Jalapeños
ค่าใช้จ่าย $6.5, บันทึก $8
แหล่งที่มา: Recommended by CookPal
- 15 นาที
- 4 จำนวนจาน
- $6.5
Four Cheese Stuffed Jalapeños
ค่าใช้จ่าย $6.5, บันทึก $8
แหล่งที่มา: Recommended by CookPal
- 15 นาที
- 4 จำนวนจาน
- $6.5
ส่วนผสม
Main Ingredients
- 8 jalapeño peppers, halved lengthwise and seeded
- 🧀 1 (8 ounce) package cream cheese, softened
- 🧀 1/4 cup grated Parmesan cheese
- 🧀 1/4 cup shredded Cheddar cheese
- 🧀 1/4 cup crumbled feta cheese
- 🧄 2 cloves garlic, minced
- 🧂 1 teaspoon salt
- 🧂 1/2 teaspoon ground black pepper
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon chili powder
- 🧄 1/4 teaspoon garlic powder
ขั้นตอน
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add jalapeño peppers, cover, and steam until slightly tender, about 5 minutes.
Preheat the oven to 425°F (220°C). Line a baking sheet with aluminum foil.
Mix cream cheese with Parmesan, Cheddar, and feta cheeses, garlic, salt, black pepper, cayenne pepper, chili powder, and garlic powder in a bowl.
Arrange jalapeño peppers on the prepared baking sheet. Spoon cheese mixture into each pepper.
Bake in the preheated oven until cheese is melted and bubbling, about 10 minutes.
สารอาหาร
ต่อ 1 จาน🔥
300
แคลอรี่
- 11โปรตีน
- 5คาร์โบไฮเดรต
- 27ไขมัน
💡 To minimize spiciness, make sure to remove all seeds and inner membranes from the jalapeños.You can prepare the filling mixture in advance and store it in the fridge for up to 1 day.Try topping the stuffed peppers with breadcrumbs for a crispy finish.